www.max-carpfishing.it

Mode alternative to traditional cooking.
Good take the bait, much more bonus capture .... but that "boilies" gets us.
The firing was one of boilies the moment more "stressful" the preparation of my bait, let's see how I solved. I chose a small pot (10 litres) because of space and gas consumption, made of aluminium, material with excellent skills thermal conduction and low thermal inertia, a steel pot needs a greater amount of heat to reach the same temperature . Found free in a deposit of bulky. I reasoned "upstream" because the "sacred books" written by "Sacred Monsters" recommend using plenty of water and large pots so as not to lower the temperature too when immersed boilies and put too few !!!!!!????
Fire Pot Big = big, no thanks!
Pot Small = Small thermal inertia.
Small Fire Inertia + = big quickly. Let's see how it made my position cooking:
Photo A
I have built a support profiles of iron to L welded measuring the diameter of the bottom of the pot over 4 feet pipe.
Photo B
On this I applied two small burners of a plan for cooking (fireworks maintenance).
Photos C
It is a burner of a gas oven, (heating fire) placed in the middle of the two, all material recovered in a warehouse bulky waste (free). Photos D
I have maintained valves and tubes Relay adjustment and gas power, an electronic valve V 220 blocks the flow of gas to the burner great when the pot reaches 100 ° C.
Photos E
The gas, in my case, it butane / propane cylinder but must be well burners methane.
Photos F
I have exploited the convenience of a device, called "fire safe" (3 € in hardware) that I set the lid with rivets. This raises the lid when the water bubbles and avoid the liquid coming out extinguished the fire, adapting it with an end run electric feeding the electronic gas valve.
See Photos Photos Heating and Cooking.
So with a water temperature below 100 ° C lid closed and all 3 fireworks lit, started boiling the lid is lifted, extinguishes the fire big central and lateral fires maintain the boil (Opportunely settled with taps).
Photos G At the electron shutoff valve (water that bubbles) activates a timer adjustable, (0 to 3 minutes), after the set time, play a beeper (drain, drain, drain, drain, drain), we could not do it!
Photos H
I built the cover sheet of aluminium (low inertia) with camber toward the center of the pot, so the school condensation inside a jar for the recovery, which is also used to heat water topping that we need to restore the level that falls during cooking.
Photos J
The lid is hinged to the pot through a plug removable, so you can remove when you have to clean the pot.
Photos L
A lid snaps open another race electric end that opens the electronic gas valve.
Photos M
I call this stage "Ready to boilies." Used to "prepare" the water with a strong boil on entry of boilies cold. It minimizes so the time to get to boiling.
Photos N
A basket network constructed of galvanized measure, with the handle shaped in the form of the lid, complete "work".
One sees that the basket arrives in mid-pot because I put a little water, about 3 litres, to speed up the heating. sin king the boilies the salt level to reach quickly, reached the boil you lift the lid and put into the pot basket nearly full of balls (2 kg). It closes and adjust the cooking time second diameter.
When the water boils 100 C. the lid rises and turns off the big fire, remain 2 small of maintenance.
A time spent playing the beeeep, drain!
Meanwhile, the water heats up and ready to other "Food for fish" (Aurora, my daughter, 3 years, I would not call boilies).
Another big advantage "forgotten" by big is that, in a little water, the loss of valuable substances of mix (amino acids, spices, oils) and (bat wings) and so is minimal because the water is saturated immediately to the first cooking of these substances "miraculous". Maybe but not interested in who sells .... But to those who buy it! I want to clarify that I DO NOT USE, bait and even less in pellets, spices and various additives.
A cooking over not thrown water at the end of cooking, I put in a plastic bottle and freeze, then use them to make pellets.
Production hourly discreet, I manage to stay behind to my extruder, if you have not seen watch it "around the site.
The machine to make pellets The opportunity to realize I declare it to I gave to you if you build it seems a valid tool.
SAFETY An important recommendation:
The gas and its fumes are toxic, gas explodes. Do not ever forget. If you do not have good skills manual and a place where ventilated cooking, your bait.
DO NOT THE POT.
How then keep large amounts of bait there will be another article. "Sacred Monsters" to catch monstrous, I satisfy to fish ....

Hello Bepi Change