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This time you want to talk about something that has already been written rivers of words and seasoned in all sauces. Hurl the first stone of who we all lovers of self when we decide to build the Boilie and we have prepared the mix did not say that aroma, and now we put ourselves ????? Now there story, because it surely you already know that the aromas are essences that to be used must be diluted with solvents, which behave once placed in water as vehicles for the dispersal of the flavouring but in a completely different way between of them, most solvents used in our area are: Ethyl Alcohol, Glicenolo e l'Olio their behaviour immersed in a liquid you can see from the photos above the post. What you wanted to say is that instead of aromas there are three types, Aroma perfume, Aroma taste, smell and Aroma + tastes. See it separately: Aroma fragrance is the aroma that only the scent to boilie and has a bitter aftertaste reducible adding the sweetener to make an example see aftershave that uses most of us smell good but contact with the language is bitter taste. Aroma taste, what once made in our dough gives a flavor and a taste usually very attractive returns in the form of powder mixed with meal and let rest for a few days. Aroma + tastes perfume that I can have 2 types of mixing with different aroma solvent or try to find someone in the crowd who are on the shelves of shops, or use of spices powder have this dowry to taste and flavour l 'Dough. The behaviour of these aromas is completely different for you catch Indeed, the Aroma scent attracts the fish when it passes near but if what the issue is once tasted bitter, or are not considered good for its needs and discard the once perceived that smell does not take into account and will ignore. Aroma taste, and what once placed in the mix even if not of good quality can still attract his attention, but if over time this taste is not supported by good mix will be dropped from the fish that return to his culinary habits. Aroma + tastes perfume, say who is the top because in addition to wake aroma that attracts the fish gives the mix a very good taste and how we feel on the street when an aroma of coffee this link to a thing that we like, but if the last coffee that we have swallowed us hurt or was not to our liking us we’ll connect the scent + taste - his approval and we’ll not know everything and go away without drinking coffee or eating the boilie. So I will give you 2 things the council before it is the most important is to make the mix that you like fish and no mix that like us, our tastes are completely different from fish at least for most of us, I do not think that their include in our diet earthworms, baits, etc. slugs. those for fish delicacies are genuine and are part of his daily diet. The second and aroma change often, if you attended the same spot for a long period, not be obstinate to finish the bottle, because otherwise they have to buy another, fish have a long memory and once the points with hooks and caused + pain stress remember for a long time that has happened, and when feel that particular odor which was combined with that ball they’ll run away eaten away and drag behind the whole group around them giving the alarm and consequently nothing catches , And time and money wasted. Fate of simple rich mix of flour and fresh without complicate life and remember the simplicity pays forever.

Max